Banh Pia (Mooncake)

Bánh pía is a traditional thousand-layer sweet pastry of Vietnam, typically made from simple ingredients such as flour, sugar, vegetable oil, and filling. It has a round, flat shape and is often wrapped in a layer of flour, giving it a light yellow color. Inside, bánh pía is usually filled with ingredients like green beans, sesame seeds, fried shallots, or candied fruits, depending on the type of pastry and the preference of each producer. When eaten, bánh pía offers a mild sweetness with the fragrant aroma of sesame seeds and fried shallots, creating a unique and delightful culinary experience.